First Attempt Ad Libitum

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Homemade Mayonnaise

Posted by jjbarde on September 6, 2006

After dinner tonight I made an artichoke, and some homemade mayo as a dip. These were both firsts for me, and it turned out wonderful, and the mayonnaise especially stood out. I will never buy mayo again if I can help it. As far as I can tell the only downside is the short shelf life (2 weeks). Anyway if youre interested click the links for the recipes I used. Enjoy!

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